In my previous post Filipino Food in Oklahoma City I asked a question that had been discussed on the Chowhound web site: “Why are there so few Filipino restaurants in the United States” (and at the time there were none … Continue reading →

The Chowhound web site (chowhound.com) has been the source of much of my knowledge about food and restaurants, especially since it was one of the earliest restaurant related sites to come on line.  I think one of the classic discussions … Continue reading →